Why distance doesn’t make wildfire smoke safer
3:10
YouTubeCBC News
Why distance doesn’t make wildfire smoke safer
Wildfire smoke doesn’t stay the same once it leaves the flames. As smoke drifts, chemical reactions can make it even more toxic. And as Johanna Wagstaffe reports, scientists are now working to pinpoint when and where health risks are the greatest — with the hope of eventually building that into smoke forecasts. »»» Subscribe to CBC News ...
3.5K views2 days ago
Smoked Meat Recipes
Master the Art of Montreal Smoked Meat: Authentic Canadian Recipe
4:09
Master the Art of Montreal Smoked Meat: Authentic Canadian Recipe
icycanada.com
Feb 3, 2017
1.3M views · 8.3K reactions | Meat smoked at home, without...
3:27
1.3M views · 8.3K reactions | Meat smoked at home, without...
FacebookAppetizing.tv
1.4M views3 weeks ago
Smoked Bologna
7:48
Smoked Bologna
YouTubeMeat Church BBQ
457K viewsApr 9, 2020
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7K views · 204 reactions | Planes,Trains and Smoked Meat Sandwiches! Arianna Papalexopoulos: Twingirlpeeks Frank Spadone www.Tsarouchas.com/dates/ | Angelo Tsarouchas | Facebook
1:06
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FacebookAngelo Tsarouchas
2.5K views3 weeks ago
Smoked Bologna Sandwiches on Texas Toast seasoned with our Texas Sugar. I grew up on these in Alabama and there’s not much better for nine bucks to feed the family. I used Texas Sugar on this one but we have lots of great options at MeatChurch.com: The Gospel, Holy Gospel, Honey Hog & Holy Voodoo are my favorites. My YETI Tundra 250 that holds my hogs on the front of my BQGrills: made a great prep table. Couple hours at 250° and you’re set. Have a great rest of your weekend! Redipe & full video:
1:10
Smoked Bologna Sandwiches on Texas Toast seasoned with our Texas Sugar. I grew up on these in Alabama and there’s not much better for nine bucks to feed the family. I used Texas Sugar on this one but we have lots of great options at MeatChurch.com: The Gospel, Holy Gospel, Honey Hog & Holy Voodoo are my favorites. My YETI Tundra 250 that holds my hogs on the front of my BQGrills: made a great prep table. Couple hours at 250° and you’re set. Have a great rest of your weekend! Redipe & full video:
FacebookMeat Church BBQ
77.1K views3 months ago