426K views · 26K reactions | Barbacoa tacos 朗朗 | Miguels cookingwithfire | Facebook

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Here's an incredibly delicious recipe for Barbacoa, resulting in the most flavorful, meltingly tender, fall-off-the-bone meat. Make it with beef or lamb and slow-roast it in your oven, use a slow cooker or your Instant Pot. While visiting Oaxaca, Mexico, we experienced the most tender, flavorful Barbacoa! After speaking with the chef, who shared a few tips, I couldn’t wait to come home and replicate his method. This Oaxacan version has a secret ingredient that we learned about, which we believe