20K views · 881 reactions | The Process of Making Smoked Fish - Marinated and preserved all year round | Survival Jungle | Facebook
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Survival Skills: Smoking Meat and Fish for Flavor and Preservation
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The medieval art of smoking fish using a reed smoker creates a rich, deep flavor that’s truly timeless! The gentle smoke from the reeds infuses the fish, preserving it while adding a unique, earthy taste! This ancient technique highlights the simplicity and skill of traditional cooking!🐟 #fish #medieval #villagevibes | Basic Harmony
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How to Smoke Fish Like a Pro From Your Own Backyard | Homesteading
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