Plenty of people have a stash of fast food sauce packets tucked in a drawer or glove box. They aren’t just for fries or ...

King Henry IV of France became popular with peasants when he promised to make the country prosperous enough to put “a chicken ...

Buddha’s Delight is a wholesome stir fry with tofu, mushrooms, and vegetables in a light soy sauce. Nutritious, colorful, and full of texture, it’s a timeless vegetarian favorite. Ingredients: Tofu, ...

Step inside, and you’ll find a no-frills dining room with simple wooden tables and chairs, traditional Chinese decorations hanging from the ceiling, and a bustling, energetic atmosphere. The place is ...

Delish has an awesome vegan version that utilizes an oft-overlooked plant-based protein—seitan!—that turned my dreams into a reality.

Savory stir-fried noodles with shrimp, chicken, and mixed vegetables. Main ingredients: noodles, shrimp, chicken, vegetables.

African yam leaves can also be used as wraps, providing an interesting twist on traditional ones. Simply blanch the leaves ...

I did a Reddit AMA on Friday, inviting people to ask me anything about the Weeknight 100 and New York Times Cooking, and ...

For this easy stir-fry, Molly Yeh's recipe marries chicken breast and scrambled eggs, plus crisp-tender bell pepper and green beans, in a soy-spiked sauce with warm spices like ginger and nutmeg. It's ...

From spaghetti night to tuna casserole, these boomer-era budget dinners still feed a crowd—now with fresher tweaks and the ...