Hot chocolate is a winter staple that is rich in sugar and calories. To make a healthier hot chocolate, use unsweetened cocoa powder, stevia, and skim milk.

What’s the first image that comes to your mind when you think of Belarusian dairy products? Many would say it is the ...

Born from necessity and ingenuity, Vietnam’s growing coffee scene offers immersive tasting experiences for visitors.

For the fudgiest brownies that will ever come out of your kitchen, there’s one ingredient you need to call on. It has unique properties that can totally transform a standard brownie recipe, making ...

New Year's Day brunch is a great time for celebratory dishes and drinks, from bubbly beverages and sweet treats to hangover-curing noshes and resolution-inspired nutritious options. Make it extra ...

When Linda White’s grandmother was a young woman, she started a book of recipes that she had clipped from the newspaper or had gotten from friends and family. Now White, who lives in Fort Washington, ...

Host Christopher Kimball and baker Christina Day prepare Noodle Kugel on Milk Street's My Family Recipe, Season One, Episode One ("Grandma Erna's Kugel.") When Fairlight de Michele was growing up, her ...

Google is facing backlash on X after a viral post for its NotebookLM appeared to use a food blogger’s work without credit. Recently, Google launched Nano Banana Pro, its most powerful image model to ...

Imagine a kitchen filled with flan, poke cakes, puddings, cookie bars and the most decadent brownies you've ever tasted. In that kitchen's pantry, there is one common ingredient (or was lol) that ties ...

Rich, creamy, and indulgently sweet, fudge has long been a beloved treat for dessert lovers. While traditional fudge relies heavily on dairy products such as butter and condensed milk, making a vegan ...

If you're lucky enough to have some of your grandmother's recipes, you may have come across one or two that call for "sweet milk." The name can be confusing—does it mean milk that's been sweetened?