Forbes contributors publish independent expert analyses and insights. Akiko Katayama covers Japanese food and culture. Yes, they do—and in fact, excellent ones. The world's biggest wine competitions, ...

If you value independent local news, become a sustainer today. Your gift could help unlock a $1M challenge. At the 49-year-old Little Tokyo restaurant Kouraku, potential diners can peruse a glass case ...

In Japan, small gestures matter. From how to hold your bowl to what to do with rubbish, our local expert explores Japanese ...

In Japan, yakitori — a Japanese dish of skewered, bite-sized chicken pieces — is often served out of small stands in bus or ...

I first fell in love with Japanese culture during my first trip to Japan as a primary school student. However, I never expected to live here until I c ...

The worlds of food and art collide with the free exhibit, “Looks Delicious!” at Japan House in Hollywood, which runs through Jan. 25, 2026. In Japan, the practice of shokuhin sampuru (or “sample foods ...

TOKYO--(BUSINESS WIRE)--The Japanese Cuisine and Dietary Culture Human Resource Development Program, organized by the Japanese non-profit organization JCDC (Location: Tokyo, Representative: Yoshihiro ...