Sprouted garlic is generally safe to eat if the clove is free of mold or odor. Sprouting affects flavor more than safety, but it can make the garlic taste bitter.

Learn how to grow garlic from cloves in containers with a quick rooting trick that speeds up growth! This method allows you to enjoy fresh garlic sooner and in small spaces. Perfect for home gardeners ...

Tom Faber, a Hancock local, focuses on growing and storing his own food throughout the year. He emphasizes the importance of proper storage methods, utilizing a root cellar and techniques like canning ...

No garden? No problem. Discover the easiest indoor plants and vegetables you can grow right on your kitchen counter for fresh ...

Botany scholar and gardener Swapna Ghosh explains how to grow seven powerful medicinal plants at home, with care tips, ...

A congenial growing season and storage in a dry, dark, cool (not cold) place are other factors in satisfactory storage of ...

A grant is helping an Idaho farmer diversify garlic varieties and buy equipment that could be used by all farmers.

These five dishes have become my secret weapons for dinner parties, proving that plant-based cooking can be the most memorable thing on the table.

Iron and zinc are both essential for energy and overall health. You’ll find iron in foods like red meat, beans, leafy greens ...

Learning how to grow garlic in pots is an excellent option for gardeners who have limited space or prefer container gardening. Garlic is one of the easiest crops to grow, and it adapts well to pots as ...

Garlic (Allium sativum) is usually grown outdoors for its edible bulbs and greens. However, with some skill, you can learn how to grow garlic indoors, which is a perfect solution for urban growers who ...