According to researchers from Towards Packaging, the global compostable and recyclable cups market is forecast to witness strong and consistent growth through 2034, expanding notably from its current ...

According to projections from Towards Packaging, the global recyclable plastic market is set to increase from USD 99.12 billion in 2026 to nearly USD 195.92 billion by 2034, reflecting a CAGR of 8.89% ...

At least 500 poisonings related to mushroom picking and consumption have occurred in the past few months in France. Cases have been recorded since July by Poison Control Centers. A significant ...

William Padilla-Brown made waves as the first American to grow cordyceps, a rare orange mushroom that grows from the larvae of insects. He advocates growing your own mushrooms as a means for both food ...

The invasive death cap mushroom is thriving in North America. While it can be difficult to distinguish from an edible one, make no mistake: It can do a number on you. The death cap is the world's ...

BOSTON (AP) — Amid renewed interest in foraging for edible wild plants, mushrooms and other foodstuffs, experts caution aspiring foragers to prioritize safety, plan carefully and learn proper ...

Unregulated nootropic mushroom products, often mislabeled, pose health risks due to varying ingredients and toxic mushroom species. Increased demand for "smart drugs" has led to the use of potentially ...

Thanks to Colorado’s new and growing cohort of healing centers providing psychedelic-assisted therapeutic experiences, magic mushrooms continue to dominate the news cycle. But interest in edible, ...

Imagine you purchase a bag of gummies labeled nootropic – a term used to describe substances that claim to enhance mental ability and function, or “smart drugs.” However, within hours of consuming ...