Using a small sharp knife, cut a ½-inch (1 cm) wedge of bell pepper lengthwise out of one side of each bell pepper; finely ...

Homemade bread is having a moment again, and it's easier than you think. No mixers, no special pans, just simple ingredients ...

Easy Appetizers With Rotisserie Chicken save so much time in the kitchen when you need to impress guests quickly. A pre-cooked bird from the deli section is ...

"To make my pasta-fied version of spanakopita, you’ll make a purée of spinach, garlic, oregano, feta, and olive oil, and spike it with lemon juice. This bright green sauce coats the pasta. It’s ...

Add Yahoo as a preferred source to see more of our stories on Google. Dotdash Meredith Food Studios Everyone needs a tried-and-true chicken salad recipe in their back pocket. Need some inspiration? We ...

Learn how to make delicious pita bread and easy homemade naan with simple steps and soft, flavorful results.

The joy of trying different cuisines opens up a world of exciting flavors, textures, and cooking techniques right in your own kitchen. Every country brings its unique touch to everyday ingredients, ...

When a potluck invite drops, so does the pressure to impress without spending hours at the stove. You don’t need any special cooking skills to bring something that feels homemade. These 35 ideas give ...

It takes just six ingredients I bet you already have at home to make this easy soft unleavened bread recipe. Yeast-free, it’s the most versatile and deliciously chewy soft pita bread recipe around.

When you think of a gyro, pork isn’t the cut of meat that typically comes to mind. Here in the United States, we usually see a mix of beef and lamb, but in Greece, pork is the most commonly used.