Woodman’s menu leans classic: fried clams, lobster rolls, chowder — all served in portions that fit the legend. Families, ...
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Clams. Martha recommends four pounds of top neck, cherrystone, or littleneck clams. These are all relatively easy to find at ...
Succulent shrimp, tender cod, and luscious scallops are gently poached in the creamy tomato-based broth in our Long ...
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Discover the best clam chowder in Massachusetts at beloved mom-and-pop spots like Captain Parker’s, Woodman’s of Essex, The ...
Discover Rhode Island seafood restaurants where classic flavors, like chowder, clams, and lobster rolls, never go out of ...
In Newport, dining out has been a full-contact sport since the Gilded Age—because what else would you expect in a place where “summer” is a verb? The seasonal residents who descend upon this Aquidneck ...
As we near the end of hot sticky temps and begin to cool down, nothing welcomes cold weather like clam chowder soup. Few things hit the spot like a creamy rich bowl and while homemade is always a ...
Last week we talked about the speakeasy vibe at Vera’s in Union Square. This week we’re telling you about the good eats at newly opened Lou’s in Harvard Square, which also has the Prohibition era aura ...
Seafood Chowder is a delicious, thick soup that features different types of seafood. Enjoy this creamy soup filled with shrimp, white fish, and bay scallops. This post may contain affiliate links ...
The lobster roll remains one of The Clam Bar's most popular menu items. JPV Photography Fish & Chips on the Napeague Stretch. JPV Photography Raw bar items, like shucked clams, are available for ...