Eater LA on MSN

Ji Rong’s Peking Duck Is Nothing Short of Masterful

Ji Rong is incomplete without a pot of tea. Jasmine tea is a personal favorite, but chrysanthemum is ideal for those avoiding ...

A Chinese restaurant sensation has landed in the Bay Area, and I can't stop thinking about it

The first Bay Area outpost of a famous Sichuan restaurant serves a soup that tingles, shocks and delights, food critic Cesar ...
Eater

A Chinese Spicy Fish Stew Chain With Over 2,000 Locations Is Opening in Koreatown

Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of LA’s food scene. Fish With You’s signature dish is a whitefish stew, cooked with tangy ...
Seattle Times

‘Compulsively eatable’: The titular dish at Buerjia Chinese Sauerkraut Fish is a sour, spicy, velvety wonder

There is only one thing to order at Buerjia Chinese Sauerkraut Fish. It’s right there, centered, bold and alone at the top of the menu — The Sauerkraut Fish — with the definite article included, lest ...
Dallas Observer

First Look: B2J Suancai Fish Has a Fancy Name for Chinese Sauerkraut Fish Soup

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The Salt Lake Tribune

At this cozy restaurant in a Salt Lake City strip mall, a novice learns the comforting and communal art of Chinese hot pot cooking

At this cozy restaurant in a Salt Lake City strip mall, a novice learns the comforting and communal art of Chinese hot pot cooking Full disclosure: I didn’t know what hot pot cooking was when I ...
The New York Times

Spicy Noodles and Pickled Fish: Chinese Eateries Move Into Hong Kong

As the cultural lines between Hong Kong and China blur, restaurants from the mainland are finding opportunities in the city. But not everyone is happy. By Alexandra Stevenson and Zixu Wang Reporting ...