Americans dispose of some 10 million metric tons of glass annually. Most of it ends up in the trash. Only about one-third gets recycled. That’s not because of some intrinsic materials or chemical ...

A pilot plant planned for an industrial park in the eastern city of Narva will refine calcium carbonate from oil shale ash, utilizing the plentiful slag heaps in the region. The industrial park is ...

Calcium carbonate (CaCO₃) is a type of calcium supplement used to treat low blood calcium levels and calcium-related conditions such as osteoporosis (weak and brittle bones). As an antacid, it can ...

This month we feature chemicals that have important applications in industry and the lab.—Ed. Calcium carbonate (CaCO 3) is a natural product found in many settings, including the minerals aragonite 1 ...

Jillian Kubala, MS, is a registered dietitian based in Westhampton, NY. Jillian uses a unique and personalized approach to help her clients achieve optimal wellness through nutrition and lifestyle ...

Goat cheese has been a popular alternative to cheese made from cow’s milk for a long time. In many parts of the world, goat’s milk is still the main source of milk used by people. It is valued for its ...

You’ve probably had buttermilk before in buttermilk pancakes, biscuits, or ranch dressing. The tangy, creamy liquid is perfect in many recipes. It’s also filled with some surprising health benefits.

Rocks and minerals are closely related, but there are fundamental differences between the two. When you purchase through links on our site, we may earn an affiliate commission. Here’s how it works.

Share on Pinterest Boiling tap water could effectively remove a significant percentage of the microplastics in it. Image credit: Tim Robberts/Getty Images. Microplastics — tiny particles in the air, ...

Calcium carbonate is a common supplement for people with low calcium levels. It’s also useful as an antacid to manage uncomfortable digestive symptoms. Calcium carbonate (CaCO3) is a compound used as ...

A systematic review and meta-analysis published in the Foods Journal indicated that total drinking water hardness can protect against cardiovascular disease mortality. Study: The Relationship between ...