A Sacramento Bee reader recommended that I check out Emma’s Tamales as part of The Bee’s On a Budget series, which helps readers find fun and affordable ways to connect to the community. Veronica ...
SAN ANTONIO – Hundreds gathered early Tuesday across two San Antonio staples to get their hands on a necessary holiday tradition — tamales. KSAT’s Patty Santos and photojournalist Santiago Esparza ...
Celebrating the Christmas season should be filled with good cheer, family gatherings, special events and, of course, a memorable holiday dinner. Forget serving roast turkey, glazed ham or prime rib of ...
Join us on a journey to better understand Houston, one question at a time. Sign up to get the Houston Explained newsletter in your inbox every Tuesday and Friday. Over the past three weeks, I’ve ...
When Pauline Alvarado thinks about the Christmases of her childhood, she remembers the whole family packed in the kitchen making tamales. She remembers her little hands kneading masa dough, wiping ...
When Miriam Cedeño Alvarez makes tamales, she can feel her mother at her side, guiding her through each step. Those steps are muscle memory for Cedeño Alvarez now, built from the first time she ...
The Christmas holidays in San Antonio have a unique distinction. “In some other cities, you take a bottle of wine or a gift for the hostess to a holiday party. In San Antonio, you take tamales,” says ...
It's cold. It's the holiday season. All of a sudden, a craving hits you, and you can't shake it: tamales. Not sure where to buy some in and around Nashville? Look no further. Particularly popular ...
Christmastime is synonymous with tamale season, and if you’re in Los Angeles County, the hardest part isn’t about finding where to go. It’s about choosing among scores of restaurants and street ...
SAN ANTONIO — Alfonso’s Tamales makes more than 2 million tamales a year—selling them across the state—from their East Side factory. More than 70% of their sales come between the Thanksgiving and New ...
Yolanda's Tamales in Sacramento is experiencing a surge in tamale sales this holiday season, driven by the cool, foggy December weather and the approach of Christmas. "Right now that it’s super foggy ...
Williams cooks a small menu of Belizean fare each Saturday with help from her nephew, Douglas Jones, and his wife, Denika Jones. The rotating menu features dishes like oxtails in a thick gravy, split ...