Taco Bell, Luxe Value Menu
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Last year, Yum! Brands' ( YUM) Taco Bell launched a limited-time menu with the popular Mexican seasoning brand Tajín, featuring a Tajín Crunchy Taco, Tajín Twists, and the Tajín Strawberry Freeze, which was only available at one Taco Bell location in Orange County, California.
Sure, Burger King is where you can “have it your way,” but it’s no secret that you can customize just about any food or drink at any big-name chain these days. Think Chipotle bowls, Starbucks Frappuccinos,
Taco Bell has launched “Fan Style,” a new feature in its app that lets customers create, name, and share custom orders with others.
No purchase is required to participate, but users must be a Taco Bell Rewards program member and signed into their account on the mobile app to create a Fan Style order. Fans have the chance to get their order on the menu until 11:59 p.m. PT on Wednesday, August 13.
For decades, having a go-to customized Taco Bell order has been a badge of honor for fans. In fact, well over half of all Taco Bell app checkouts include a customized menu item. Now, Taco Bell is turning that tradition into public recognition with the nationwide launch of Fan Style.
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For decades, having a go-to customized Taco Bell order has been a badge of honor for fans. In fact, well over half of all Taco Bell app checkouts include a customized menu item. Now, Taco Bell is turning that tradition into public recognition with the nationwide launch of Fan Style.
Last year, Taco Bell began testing its beverage concept, Live Más Café. Distinct from the chain's upscale, adult-oriented Cantinas, the cafes have been focusing on non-alcoholic drinks and a younger clientele.
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Better Homes & Gardens on MSNTaco Bell's 6 New Drinks Are Made for Summer—Including a Must-Try Frozen FlavorTaco Bell has always been known for its iconic sodas (hi, Baja Blast), but the new Agua Refrescas provide a fresh take on a beloved Mexican beverage. These drinks are non-alcoholic, tea-based, and infused with real fruit for a bright, bold flavor that feels like something you'd find on a cocktail menu —minus the alcohol.