Twice knows how to put on a show. In February, I attended the Philadelphia stop on Twice’s This is For World Tour. Twice is a nine-member K-pop girl group that has been active since 2015 and is one of ...

At the 2026 Milano Cortina Winter Olympic Games, hockey was the event on everyone’s minds. Both the men’s and women’s United States teams carried a lot of momentum heading into the international ...

After the CIA shut down its World Factbook on February 4,, I am reminded of the importance of information, public accessibility to information, and the stories which may be told through data. Many ...

In the world of Dickinson College athletics, one name has been a recent and frequent addition to the history books: Franklyn Akabi-During ’28. A sophomore and Washington D.C. native, Akabi-During is a ...

Fay’s Country Kitchen has served the Carlisle community for more than 50 years. Since opening in 1973 under owner Fay Boychock, who died in 2018, the diner has embraced a classic, old-school feel, ...

For the first time in a decade,, the academic misconduct policy has been changed to allow for informal resolutions and label misuse of AI as misconduct. The policy was revised in spring 2025 and went ...

Reevaluating the Intrigue of “Heated Rivalry.” If you’re anything like me, then you spent part of your spring break compulsively rewatching “Heated Rivalry.” It’s alright, there’s no shame in ...

On February 16, College President John E. Jones  informed parents of the $3,870 increase from $86,430 to $90,300 in college fees for the 2026-2027 academic year. This is a 4.48% increase from previous ...

Associate Professor of English Sarah Kersh will deliver Dickinson’s 2026 Commencement address. This is the second year in a ...

Forget dinner on Valentine’s Day. I propose a more romantic, memorable pasta-making class at Central Wedge Cheese Shop. My boyfriend and I were delighted to attend the first hands-on cooking class at ...

Rare Disease Day, annually held on the last day of February, is a day intended to increase awareness on rare diseases that impact people’s lives globally, and to celebrate the meaningful contributions ...

During the last event of a three part series about sustainability, Delilah Seaman ’26 taught participants how to prepare and preserve different vegetables using pickle jars as a way to be more ...