Noma, the pioneering Nordic restaurant by chef René Redzepi, is returning to Kyoto this fall for another pop-up event. In spring 2023, Redzepi had a highly successful 10-week pop-up dinner at Ace ...
But after years of serving dishes based on locally foraged ingredients – from reindeer brain custard with bee pollen to a quince and fermented rice ice cream with an oyster caramel – chef René Redzepi ...
Noma, the Copenhagen “gastronomic mecca” widely considered to be the best restaurant in the world, is closing its doors for regular service in winter 2024. “To continue being noma, we must change.