In a bowl, mix the heavy cream with the eggs and then season with nutmeg, salt, and pepper. Pour the mixture evenly over the ...

The Classic Tuna Noodle Casserole This golden-topped wonder was once the undisputed champion of weeknight dinners. Originally ...

There are so many food trends now that it can be hard to keep up, but Gen Xers still reach for the comforting and nostalgic ...

Assembling and baking a casserole doesn't have to take all day. You can easily swing it in an hour or less with these easy ...

Canned chicken, canned beans, and a jar of salsa make for a surprisingly simple and flavorful white chicken chili—without the ...

Step back to 1960s Kansas, when dinner meant home-cooked comfort and family rituals that today’s kids might not even recognize.

From Jell-O salads to Harvey Wallbanger cake, these classic potluck recipes from the 1970s are sure sure to bring back ...

Rather than tossing them in the trash or reheating the same, boring meal, make use of your leftovers in creative ways to keep them fresh and exciting.

From meatloaf to taco kits, the weeknight icons of the 60s-70s fed a generation, and you can taste the same memory now with ...

Inspired by the homestyle Chinese dish stir-fried tomato and eggs, this recipe takes a fresh approach by using uncooked tomatoes. While the kid-friendly, sweet-and-salty flavor profile of the original ...

First, let’s manage expectations. You can’t book a table at Ama, order a cocktail or slide into a booth. The kitchen is likely to run out of your first three choices if you don’t get there early, and ...