I was raised on the golden era of Food Network. If I was home sick from school, I spent my day watching Barefoot Contessa and ...

There’s something incredibly satisfying about making your own pasta from scratch — especially when it’s homemade sourdough ...

When you think of authentic Italian cooking, you might picture a nonna rolling out fresh pasta by hand, a wooden rolling pin dusted with flour, and the satisfying click of a fluted wheel cutting ...

Burnt Basque cheesecake has become incredibly popular of late – it's even featured on Bake Off. (Getty Images) During last night's episode of The Great British Bake Off, contestants were tasked with ...

If you love eating homemade pasta but dread the work involved, a new kitchen gadget is here to help simplify making it from scratch. KitchenAid, a brand that's no stranger to making attachments for ...

Restaurant pasta has a way of making us feel both amazed and mildly offended. How can something so simple taste so good? It’s not magic (and surprisingly, it’s not fresh pasta either!). It’s all ...

Creamy Zucchini Pasta Sauce is the weeknight wonder I lean on again and again. I simply love zucchini—I’ve made so many different dishes with it that I honestly can’t remember them all—and one recipe ...

You might think of Italian minestrone or a Mexican bean when pondering what soup to make, or try a vegetable soup inspired by Rick Stein's French travels. Soup is a ...

Kneading dough is an essential skill for every home baker. It is the key to developing gluten, giving bread its structure and texture. But, kneading can be a bit tricky for beginners. With a few ...

Recipes can frequently prove quite a nightmare to tackle, particularly when you're attempting to whip up supper following a lengthy day at the office. However, this salmon and broccoli pasta dish is ...