Peach Melba (or Melba cup). Invented in 1894 by chef Auguste Escoffier in honor of the singer Nellie Melba, this refreshing ...

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The guests will be treated to a feast of 'over 30 dishes' made by famed chef Wolfgang Puck and his team at the Governors Ball. And it looks like the menu is set to be spectacular.

With an adventurous menu including Wollemi duck breast with wasabi duck jus, Hiramasa Kingfish miso ceviche, Wagyu flank with umami puree, and melt-in-your-mouth sashimi platters, all dishes are ...

Image credit: @theassemblyground If you prefer fruity shaved ice desserts without any tea elements, get the Strawberry Peach Melba ($19++) instead; you get a hearty serving of strawberries, peaches, ...

The desserts will end sales on February 19th ... and enhanced with a creamy blend of honey and sakura sauce for a refined flavor. The &TEA Sakura Peach Melba Royal Milk Tea, also priced at 705 yen ...

For those with a sweet tooth, Baia has three delectable desserts: Profiteroles with Hazelnut Chantilly and Chocolate Fondue, Tiramisu with Moka Cream, and Peach Melba with Tahitian Vanilla Gelato and ...

Its menu of “dirty grub” is broken down into snacks, “foreplay” appetizers, sides, cold starters, staples, and “happy ending” desserts. Options include ... who owned the now-closed downtown restaurant ...

Cherry Cobbler with Cake Mix, sometimes called a Cherry Cobbler Dump Cake, is one of the quickest and easiest desserts you will ever make. This easy dump cake recipe uses simple ingredients and is ...