International Paella Day is celebrated 20 September, we reached out to Spanish chef and restaurateur Manuel Olveira to tell ...

Chicken and rice show up in kitchens everywhere, though never quite the same way twice. In South Asia, the mix is layered ...

On World Paella Day, we explore the rich traditions behind Spain's most beloved dish with Chef Manuel Olveira, known for his ...

In the MUNCHIES Test Kitchen, chef and restaurateur Jamie Bissonnette teaches us how to make the best paella. Loaded with shrimp, mussels, and chorizo, this paella is all about building flavors. This ...

Nationally, the CIS survey names paella as Spain’s top dish, followed by the Spanish omelette. It is a dish of thrift, ...

If you’re planning to mark World Paella Day, gather your friends or family, pour a good Spanish wine, and make this seafood paella at home.

Save time (and hassle) by throwing all your dinner ingredients in one pot. Check out these recipes for one-skillet meal ideas to try out all week long.

King Henry IV of France became popular with peasants when he promised to make the country prosperous enough to put “a chicken ...

Every area has its own unique dishes, with names that only locals seem to pronounce (or even understand) correctly. While ...

Chef Pablo Lopez Iglesias adds some homey, Spanish flair to the Mozzafiato Boat Club.

Leftover lobster doesn't need to be a reheating concern, because these 10 delicious dishes will have you buying extra to ...

Outsiders often mispronounce Louisiana dishes like gumbo, étouffée, and crawfish. Learn the right way locals say and serve ...