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1. In large mixing bowl, use your hands or a wooden spoon to mix together the beef, veal and eggs. Add the bread crumbs, parsley, basil, salt, garlic and pepper and mix well. 2. Tear bread into pieces ...

These juicy pork meatballs start with a simple base recipe made from ground pork, breadcrumbs, and fresh herbs. From there, ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Tuesday marked National Meatball Day, so ...

Dollar Tree is a hidden gem for dinnerware and glassware. A simple search in their kitchenware aisle displays dinner and ...

Though you could hardly label me an Italian chef with a name like Wolfgang Puck, I can’t deny that some of my early fame was sparked by the gourmet California-style pizzas I began serving when I ...

Pat LaFrieda's first introduction to the meat world was in the summer of 1981, when he was just ten years old and learning the tricks of the trade at his father's butchering business. Thirty years ...