Hampton now has what people believe to be the only Filipino restaurant in the city. Mabuhay Filipino & Soul Kitchen opened in January in a white standalone building on South Armistead Avenue, near ...

Glenn Murphree’s restaurant career nearly ended just one night after it started. He was “chewed out” for the way he peeled an onion. “All my friends were at the Mardi Gras parade, so I said, ‘You know ...

Po-boys dot the Acadiana landscape, where the classic New Orleans sandwich is offered at festivals, corner shops, bakeries and other spots claiming their piece of a great Louisiana culinary tradition.

The Fung Bros go on a Filipino food crawl in NYC, comparing traditional and fusion dishes. Breezy Johnson's winding road leads to Olympic downhill gold for US on day marred by Vonn's crash This blood ...

For most Filipinos, Tongits is not merely a pastime—it’s an enduring cultural ritual. The sound of shuffling cards, the laughter across a dining table, and the friendly disputes over who “burned” whom ...

Large trunks discovered in a basement offer a window into the lives and struggles of early Filipino migrants Sam Vong, PhD In 2005, Antonio Somera, a Filipino American member of the Legionarios del ...

The artifacts serve as time capsules for an entire generation of “manong” workers and they’re now displayed at the National Museum of American History Nathan Pugh - Freelance Writer Two decades ago, ...

Via Arboleda stepped back to admire the six-foot tree glittering in her living room. Though the narra trees along Manila’s sidewalks had yet to shed their leaves, she was among many Filipinos already ...

A festive Noche Buena spread of traditional Filipino entrees and Christmas desserts such as bibingka, puto bumbong, and fruit salad – reflecting the Filipino tradition of gathering to mark Christmas.

The holidays shine a little brighter thanks to one iconic symbol: the Filipino parol, a lantern that represents hope, unity, and the spirit of the season. And every year, the Bay Area gathers to ...