Add Yahoo as a preferred source to see more of our stories on Google. Photograph by Elliott Jerome Brown Jr., Food Styling by Michelle Gatton, Prop Styling by Christina Allen I found my recipe for ...

And you might actually be able to get a reservation.

We may receive a commission on purchases made from links. The 1980s marked a golden era for Italian-American cuisine. It was the era of excess, when dining out was always an occasion and portions were ...

Find out which major chain restaurants offer a truly outstanding lasagna bolognese, with recommendations and reviews from a professional chef.

Fachini, chef Julian Barsotti’s new tribute to classic Italian-American cooking, is officially open. And Barsotti, owner of Dallas favorites Nonna, Carbone’s and Sprezza, has big plans for the new ...

This week in Dish, we take a look at the maestro of meatballs that is Steve Martorano and his latest restaurant in Seminole Paradise at the Hard Rock Hotel & Casino. This third incarnation of his ...

Discover the best Italian dining in Pennsylvania, with restaurants known for fresh ingredients, delicious flavors, and ...

Robert De Niro's favorite Italian dish isn't served at any of the restaurants he owns.

Phoenix, Arizona is home to hidden Italian restaurants locals keep returning to for handmade pasta, warm service, and the ...

Seattle has an interesting relationship with Italian food. Other regions of the U.S. (especially the East Coast) have a long lineage of classic and homey Italian American restaurants founded by early ...