A new West York area restaurant, Basil & Cilantro, fuses Italian and Spanish cuisine with scratch-made dishes.

As a 7-year-old boy, Pasquale LoDuca would stand on an overturned iced-tea crate so he was tall enough to reach the kitchen counter of his father’s Italian restaurant, where he would slice ...

Dodici Pizza offers Apulian style pizza, wine, and soft drinks at its 12th Street location in Sacramento. Here's a look at ...

Discover authentic Italian bakeries across Florida serving cannoli, sfogliatelle, biscotti, and pastries that taste straight out of Nonna's recipe book.

Global food, Italian wines and bites, and a martini tasting are just some of the events.

The burrata—mozzarella stuffed with creamy stracciatella—is one of several dishes on the Willie’s opening menu that seamlessly melds Italian and Korean cuisines. Here, the fusion is thanks to buchu ...

Adrienne Raphel and David Rosenberg had little luck in dating — until a riff about animals and Italian food brought them together.

Chef and owner Antonio Caruana also owns Norfolk's Luce and Luce Secondo in Chesapeake.

Over a dozen new restaurants have opened in Peoria, Glendale, Surprise and Goodyear in the last 3 months, such as Santo Agave ...

There's a reason these places have been serving up meals for decades – and in some cases, centuries, even – across New England.

Murrysville is about to get a serious slice of Market Square. Pizzaiolo Primo is set to open its third restaurant in town this month, bringing its Neapolitan-style pizzas, pastas, and Italian entrees ...

It started off as a 20-seater restaurant on Temple Street and it's still a family favourite to this day. Now Carlo Distefano's empire is expanding to one of America's most glamorous destinations - ...