Palm oil, like all oils, does degrade, but it is more stable for deep frying than olive or coconut oil, making it a practical ...

Some critics even refer to the top refined vegetable oils as "the hateful eight”. The concern even reached health secretary Robert F. Kennedy Jr., who has gone so far as to claim Americans are being ...

Seed oils are often used in ultra-processed foods, which can harm your health. But evidence suggests that seed oils on their own are not inherently bad for you.

Taking the scientific research on coconut oil and heart health into account, Houlie says that her advice is to use coconut ...

Palm oil's nutritional benefits and role in a balanced diet explained by Clemson University professor at Globoil India 2025.

Chick-fil-A uses a specific type of oil to fry chicken that might surprise some fans. But some of the oil's most unexpected ...

Don rsquo;t Miss a Beat is the theme of this year rsquo;s World Heart Day . Celebrated on 29 September every year, it urges ...

Many people think of avocado oil and olive oil as interchangeable. They both sit in the “healthy fat” category, both come with health claims, and both cost more than the average bottle of canola oil.

Stalled progress on canola legislation in Oregon’s Willamette Valley has prompted state farm regulators to revisit lifting ...

Cooking oils are naturally high in fat, an important macronutrient that provides us with long-lasting energy, helps the body absorb vitamins, and supports heart and brain health. Given their high fat ...

Omega-3 rich vegetarian foods like flaxseed oil, chia seeds, walnuts, flaxseeds, canola oil, soybean oil, black walnuts, ...

If you're looking for small ways to make your diet a bit healthier, one place to make an easy change is with your favorite condiments. While you can make many condiments from scratch, sometimes it's ...