Chef-owner Travis Swikard, whose Michelin Bib Gourmand-rated East Village restaurant Callie regularly tops diners’ and ...

This recipe explains how to cook glazed duck on a grill using a rotisserie to achieve even cooking and perfectly crispy skin.

Rotisserie roasting may be the method just for you if you're looking for a golden brown, evenly-cooked dish. Also referred to ...

Learn How To Cook Duck Like A Chef With Techniques That Deliver Crispy Skin, Tender Meat, And Rich Flavor. From proper seasoning to precise cooking temperatures, discover the professional secrets ...

Chandra: Weah. Well, you know, it’s Thanksgiving. You’ve got to add the spice wherever you can. John: Really, to combat the ...

For show-stopping desserts, he suggests a semifreddo cheesecake with clementine and Campari syrup, or a classic Black Forest ...

From Mahesh Lunch Home to Trishna, check out the best spots to get the iconic Bombil Rawa Fry in Mumbai with the perfect crunch and spice.

For something off the beaten path, try the spicy roasted duck salad. The duck is the star, but the addition of strawberries ...

The paper’s fried chicken poll featured 13 restaurants from across the Midlands. In then end, one long-running spot came out ...

French classics, bold global flavors, and vegetarian showstoppers deliver festive roasts for every holiday table.

The commanding officer of the USS O'Bannon shot ducks with his Springfield rifle from the deck of his destroyer during the ...

The end of the year is fast approaching, but there's still time to whip up something tasty. Take your pick from our most ...