I set out to create a copycat Little Debbie oatmeal creme pie that tasted just like the OG—and it taste even better.

1. In a large bowl, add the dried beans and cover with water, then drain. 2. In a large Dutch oven or Magnalite pot over ...

Use your ricer to turn pretty much any soft, cooked vegetable into a puree. Push cooked squash, such as butternut or acorn ...

You can make a soup, an appetizer, wild rice dressing, cranberry chutney and a dessert in advance to lighten the load on the ...

Preheat the oven to 350 degrees. Open the pumpkin and scoop out the seeds. Slice the pumpkin into small wedges. Place them on ...

There are great sweet and savory ways to use canned pumpkin, like pasta or cocktails or bread. But some fall recipes should ...

France’s nouvelle cuisine went from bold rethink to gimmick — kiwi on everything, duck, green peppercorns. Here’s what ...

Thanksgiving desserts don’t have to mean hours in the kitchen or a sugar overload. Whether you’re short on oven space, ...

Bean purée with crispy speck is like this gem from Northern Italy—seriously good. You know, locals there really know how to ...

In a large bowl, season cubed chicken to taste using salt, black pepper and granulated garlic. In a large Dutch oven, heat ...

The 2022 merger of Wayne Farms and Sanderson Farms combined complementary processors into a poultry powerhouse that just ...