How to make an easily accessible Americanized version of Ethiopian Flatbread. It's not quite authentic as it is usually ...

Konjo Me, the Detroit-based Ethiopian pop-up known for its coffee ceremonies, pop-up dinners and catering, has settled into a ...

Nardi Restaurant opened this February at 3415 Telegraph Ave. in the Pill Hill neighborhood, next to the old Taste of Denmark ...

A new restaurant is hoping to make a big impact with its fresh African flavor in Midtown Detroit. Chef Helina Melaku, who is originally from Ethiopia, opened Konjo Me to introduce Detroiters to the ...

At the start of the semester, out of the blue, my friend asked to get dinner. While I expected him to suggest a standard Collegetown spot like Collegetown Bagels, Xi’an Street Food or Pokelava, he ...

Anyone who has enjoyed a meal at an Ethiopian or Eritrean restaurant knows that soft, springy injera, a fermented sourdough flatbread, is the centre of the meal. Injera is made with teff, a tiny, ...

After starting as a pop-up in 2020, chef Helina Melaku will serve her healthy, made-from-scratch dishes six days a week in Midtown.

Makina's brick-and-mortar adds great drinks and vibes to the former food truck's excellent food.

A meticulously researched book reveals Jeppe as a dense and vibrant Ethiopian-led trading ecosystem – a migrant-built port ...

Whether you're planning a road trip or you just want to try some amazing vegan food across the country, these are the best ...

Women chef-restaurateurs from around the world fuel the Austin restaurant scene with flavor and personal narrative.

Global food, Italian wines and bites, and a martini tasting are just some of the events.