The new 2025-2030 Dietary Guidelines for Americans issued by the USDA/HHS features red meat and beef tallow quite prominently ...

An emphasis on fruit, vegetables, and whole foods is welcome—but it’s wrong to suggest steak and beef tallow should be prominent. The new year has barely begun, but the first days of 2026 have brought ...

With the release of the Dietary Guidelines for Americans, 2025-2030, it is important to reaffirm the need for rigorous, transparent and evidence-based science in shaping public health and nutrition ...

Dietary guidelines are never just scientific documents; they are also political and rhetorical ones. The new “Final Dietary ...

Isabella Cueto covers the leading causes of death and disability: chronic diseases. Her focus includes autoimmune conditions and diseases of the lungs, kidneys, liver (and more). She writes about ...

Elizabeth Cooney is a cardiovascular disease reporter at STAT, covering heart, stroke, and metabolic conditions. You can reach Liz on Signal at LizC.22. Isabella Cueto covers the leading causes of ...

Sarah Heathcote does not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and has disclosed no relevant affiliations beyond ...

WASHINGTON, Jan 7 (Reuters) - The administration of U.S. President Donald Trump on Wednesday announced a new slate of dietary guidelines that recommends Americans eat more protein and less sugar than ...

For decades, we've been told that eating fat makes you wear fat. The logic seems bulletproof, and this idea became so embedded in our collective consciousness that entire grocery store aisles ...