Lakeside, no frills, and unbeatable whitefish baskets-this Michigan shack might be the Midwest’s best kept secret.

Eggplant is one of those ingredients that quietly steals the show when given the chance. Its rich, silky texture and ability ...

Squid: It’s not like you can smell the freshness, or smell the ocean in a fried calamari. But it should not have an off-putting smell. Should have a good chew: soft but not rubbery. • Breading/batter: ...

Crispy fish, crunchy fries, and retro charm make this Boise drive-in a delicious surprise hiding in plain sight.

Explore Wisconsin tavern fish fries that bring the Friday vibe, serving crispy fish, hearty sides, and a classic local ...

Bonefish Grill is a comfortable upscale chain that’s known for its signature dishes like their fried shrimp. “Theirs is ...

Slow day on the water, but we caught enough for lunch using the following gear: CampChef Table, CampChef Stove, Cutting Board ...

Explore California seafood spots from bustling docks to secluded coves, serving fresh catches, coastal charm, and ...

Anyone can give chicken strips the best crunch if they follow this recipe. The vodka-infused tenders are double-dipped to ...

With winters around the corner, it's time to indulge in the goodness of deep-fried snacks. As the sun sets and hunger pangs ...

Essex, with its proud coastal heritage and thriving food scene, is home to plenty of exceptional chippies serving up this beloved dish.

Despite pound cake's simplicity, making its sides crispy can be challenging. However, Ina Garten has found a clever way to do ...