Keeping a stash of store-bought meatballs in your freezer means you always have a last-minute appetizer at your disposal! All it takes is cooking the meatballs in your air fryer and serving them with ...

In a large pot, heat the oil over medium-low heat. Add the onion and the jalapeño; cook (stir occasionally) until the onion is translucent, about 3 to 5 minutes (do not brown). Add the zucchini, then ...

From classic spaghetti and meatballs to creative twists with chicken or turkey, these Pioneer Woman recipes make weeknight ...

Even if you enjoy making meatballs from scratch, you’ll want to save a little room in your freezer for a few bags of frozen ones. Start with an Italian flavor, a Swedish kind and a plant-based variety ...

Recently I grabbed a new-to-me frozen meal that will be on rotation for the foreseeable future: Mama Mancini's Chicken Parm ...

You makin’ subs? You makin’ spaghetti? Need to feed Cousin Eddie, Aunt Valentina, and Uncle Enzo? Meatballs are a crucial but time-consuming part of any Italian feast, and gathering the many ...

Anissa Helou writes in "Feast: Food of the Islamic World," "If there is a dish that symbolizes the cooking of Aleppo, this has to be it." Little lamb meatballs are fried until browned, then cooked in ...