Learn what happens in your body when you eat foods that support cellular health, including how nutrients protect cells, reduce inflammation, and support energy.

I live in the small city of Rolla, Missouri, where half the child care centers have closed in the past six years. In the past ...

After years of research, international experts have confirmed the discovery of a new chemical reaction, launching new ...

About 300,000 years ago, an early human was foraging for food in an expanse of grassland. She spied a cluster of mushrooms ...

Tiffanwy Klippel-Cooper of OmnigeniQ explains how physics-based modelling could help researchers better understand drug ...

Today's nearly $70 billion U.S. biofuels economy is powered by two technology toolboxes. Biochemical technologies—used to produce around 17 billion gallons of ethanol annually—leverage microorganisms ...

By HealthDay Staff HealthDay ReporterTHURSDAY, March 26, 2026 (HealthDay News) — Bees getting buzzed? It may sound like a ...

Carlo Bicchi belongs to that rare category. In this extensive interview, Chiara Cordero speaks to Carlo Bicchi, winner of the 2026 Marcel Golay Award as they both prepare to present at the 44th ISCC ...

A newly engineered molecule acts like a “rechargeable” solar heat battery, storing sunlight and releasing it on demand.

A new study reveals that high doses of antioxidants—often seen as harmless or beneficial—may actually impact future generations. Male mice given common supplements like NAC produced offspring with ...

That musty smell could be more than just your old clothes, experts say.

We’ve reached the Final Four of our nutrition bracket, so it’s time to break down some of the hottest claims in nutrition ...