The name says it all! This dip is worthy of a blue ribbon. It tastes like the most savory, delicious creamed spinach—but thicker and dotted throughout with smoky bacon.

Antonia DeBianchi is an Associate Editor, Food & Lifestyle, at PEOPLE. Their work has previously appeared in the Kitchn, TODAY Digital and Insider. Sandra Lee and Jason Biggs are teaming up to crown ...

Reality TV shows often depict chefs as cruel, heartless tyrants, willing to make their staff cry in pursuit of the perfect bite. But it doesn’t have to be this way. Just ask Bruce Bromberg (Anth’88).