Fall bird migration brings new cases to Minnesota poultry farms. Stay up to date and take action to prevent avian flu.
Asian lady beetles are drawn to soybean fields, where they feast on aphids throughout the growing season. But once the crops are harvested and temperatures begin to drop, the beetles start looking for ...
Conversations with farmers provided a candid look at the current season—its ups and downs, as well as the decisions they are grappling with.
Badger (pop. 417), is partnering with the University of Minnesota to turn big ideas—like clean energy, housing, and downtown revitalization—into real progress.
University of Minnesota Extension works statewide to provide research, education, and outreach to help all farmers thrive, including emerging farmers.
From a showcase season of learning, leading and connecting, Minnesota 4-H State Ambassador Bella N. looks ahead to National 4-H Week, Oct. 5–11, and beyond.
Join the new 4-H For All Abilities Statewide Club, a virtual 4-H club experience for youth of all abilities that focuses on building connections, sparking interests and learning alongside peers. We ...
My Minnesota Woods provides timely articles on sustainable forest management and achieving forest stewardship goals. Sign up to receive our monthly email newsletter. Biodiversity isn’t just about what ...
Home Food, health and nutrition Food safety Preserving and preparing How to blanch vegetables for safe preservation Blanching is an important step in preserving vegetables for both food safety and ...
Japanese beetles (Popillia japonica) were first found in the United States in 1916, after being accidentally introduced into New Jersey. Before then, this insect was restricted to Japan where it is ...
Extension Educator Sarah Odendahl shares tips to help youth turn skills into action by connecting with their local government to create meaningful change.
Food sampling and cooking demonstrations are a legal way to promote your food business without a license. Food product samples and demonstrations may be offered at farmers markets or community events.