India (Maharashtra State, Raigad District): pickles made from fresh fruit. Fruit also sun-dried and stored for future use. (Garhwal Himalayas): fruit eaten raw; made into preserves and pickled.
Emblica officinalis, commonly known as amla or Indian gooseberry, is a fruit-bearing tree native to tropical and subtropical Asia. It contains exceptionally high levels of L-ascorbic acid (vitamin C) ...
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