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This One-Bowl Filipino Cake Is Always a Party Hit
Cassava cake is a traditional Filipino cake made with grated cassava and topped with a layer of custard. It's chewy and sticky, similar to a Hawaiian butter mochi. Filipinos often serve it as merienda ...
Lately, Filipino food has been getting some long-overdue love. Recipes for some classic dishes have been featured in splashy magazine spreads, and dining critics on both coasts are praising Philippine ...
"Filipino food is contrast — push and pull, extremes colliding, sweet and savoury, crisp and tender, bright and rich held together by the sharp, defining note of sour, because Filipino food isn’t just ...
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