From festive sauces to brightly colored juices, cranberries have long been part of our diets. Beyond their tart flavor and ...

Cranberries (Vaccinium oxycoccos or Vaccinium macrocarpon) are small, red berries native to the U.S. and Canada. They grow on creeping, low-lying vines and do best in peat-based soil and damp ...

Drinking cranberry juice in moderation, like one cup per day, has little to no health risks for most people, says Tamburello. However, drinking large quantities could cause unpleasant gastrointestinal ...

Dried cranberries contain nutrients that are good for your health—but they're also high in sugar, which can detract from ...

Native to North America, cranberries are recognized for their bright red color, tart taste and versatility. We’re talking dried cranberries, cranberry sauce, frozen cranberries and, yes, cranberry ...

Cranberries have long been considered the crown jewel of Thanksgiving dinners, says University of Missouri Extension horticulturist David Trinklein. “This comes at somewhat of a surprise, since ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Cranberries may grace your dinner table once or twice a year, typically in the form of a tangy sauce, ...

Cranberries have always been considered a colorful and delicious addition to a Thanksgiving table, but they also have a cornucopia of health benefits. I spoke to Jenn LaVardera, registered dietitian ...

While cranberry sauce contains helpful nutrients, like vitamin C, as well as protective antioxidants, its high sugar content can take a toll on your blood sugar, especially if it's consumed by itself.

Cranberries are considered a superfood, primarily known for their effectiveness in preventing urinary tract infections by ...

If you’re only eating cranberries once a year, you’re missing out on a wide array of nutrients and creative dishes. Cranberries have adorned Thanksgiving and holiday tables for hundreds of years. But ...

Benefits of cranberry explained through health uses, juice advantages, dried forms, nutrition value, and easy ways to include ...