It’s critical to avoid accidental poisoning. If you have even the slightest doubt about a plant’s safety, don’t touch or ...

We're used to finding our produce in the grocery store, but Mother Nature has plenty of her own - you just have to know where ...

Discover the untapped bounty in your backyard with our comprehensive guide on identifying and using edible weeds. Learn to recognize nutritious wild plants that can enhance your meals, contribute to ...

Tom Oder is a writer, editor, and communication expert who specializes in sustainability and the environment with a sweet spot for urban agriculture. Take a walk in your neighborhood and think about ...

Fine dining is taking cues from the forest and shore in a trend now known as “find dining,” with chefs crafting menus around ...

SAN DIEGO — A lot of people think of weeds as undesirables that have no purpose but to ruin our lawns. But many of the wild plants that we see around us are edible, tasty, and highly nutritious. There ...

Translation of: Erbe da mangiare. Translated from Italian. "The primal experience of gathering is inscribed in every human's DNA, and this book invites us to look beyond the refrigerator and cupboard ...

CORPUS CHRISTI, Texas — An informational nature walk provided some information on what local wild plants are considered edible and even some recipes. It's called "wild edibles in the garden" and it ...

Passersby may see them as weeds, but common urban plants including chickweed, cat’s ear, dandelion, sourgrass, and nasturtium are also healthy, nutritious foods. And for the past several years, ...

This article originally appeared on FoodPrint. FoodPrint team member Kristen Link recently moved upstate, to a house with a 2,700 square-foot backyard, complete with fruit trees, raised garden beds ...

Chicken of the woods growing on an ash stump. My wife, Elaine, and I are enthusiastic pursuers of wild edibles throughout the year. These natural foods are healthy, tasty, and, well, free. What’s more ...