Milk and bread aren’t typically thought of as important foods in Japan, so how did Hokkaido Milk bread become a Japanese staple? Alexi explains how Hokkaido Milk bread came to be while demonstrating ...
TOKYO/SAPPORO, Japan -- Japan's dairy industry is in crisis mode as the country's top milk producing area falls behind in raw milk production. Slammed by destructive typhoons last summer and facing ...
Labor shortage and low productivity were threatening the future of the Kato farm, on the Japanese island of Hokkaido. That was until the Kato family invested $2 million in robots that milk cows while ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results