Growing up Jewish meant challah! On Friday nights and special occasions, it was always one of the tastiest traditions — nothing compares to the beautifully braided shape, the shiny crust, and the soft ...

I mixed the two ingredients in a bowl. I poured the full bag of spice cake mix into a large bowl then scooped out all 15 ...

Finding ways to up your protein intake is always important, especially if you’re hoping to improve your fitness and diet. As a vegetarian, I am wary of not getting enough protein and can be quite ...

Looking for a fast and fabulous vegan cornbread for your holiday menu? Eight ingredients and 35 minutes is all you need to make this yummy vegan holiday recipe. Serve it with vegan butter whipped with ...

If you often catch yourself reminiscing about the pizza party Fridays from your childhood days, we’ve got you covered. This fluffy, warm, and completely plant-based pull-apart pizza bread recipe lets ...

The classic stuffing combination of sauteed onion and celery with toasted bread gets its buttery taste here from nutritional yeast, which you can buy online or in grocery stores. Look for a crusty ...