Whole urad dal, also known as black gram, holds a special place in Indian cuisine. This humble lentil is not just nutritious ...

One dish that is an epitome of winter delicacies and is now considered comfort food and a nutritional package is urad dal pinnis. These are very common in Punjabi cuisine and especially prepared in ...

Making dosas at home can be tricky, sometimes they turn out crispy and golden, other times soggy or uneven. The secret to perfect, hotel-style dosas lies in the batter, particularly in soaking, ...