Yahoo

I run a restaurant across from the Masters. Arnold Palmer was a regular and we often work 14-hour days during the golf tournament.

Chef Justin Vann; outside of Calvert's Restaurant in Augusta, Georgia.Calvert's Restaurant/RWI Photography Justin Vann is the executive chef at Calvert's, a restaurant near the Masters in Augusta, ...

An Inside Look at What Makes the Masters an Experience Unlike Any Other

A new book, “The Augusta Principles,” explores how the Masters shares something in common with the most respected brands in ...
GOLF.com

What’s it like to run a local restaurant during Masters week? You better stock up

The crowds. The pace. The pressure. There’s nothing quite like Masters week for Augusta-area bars and restaurants. Take the scene at Tbonz Steakhouse, a local institution just down the road from the ...
Business Insider

I run a restaurant across from the Masters. Arnold Palmer was a regular and we often work 14-hour days during the golf tournament.

Justin Vann is the executive chef at Calvert's, a restaurant near the Masters in Augusta, Georgia. The restaurant is booked solid during Masters week with pro-golfers, NFL stars, and more. Here's what ...