Singapore’s street food culture did not start as a trend or a tourist attraction. It was born out of necessity, migration, and survival. In this video, I explore how Singapore’s legendary hawker food ...

Despite its diminutive size, Singapore is second to none when it comes to eating street food. With four official languages (Chinese, Malay, English and Tamil), Singapore is a melding pot of people ...

From the mall food halls to the hawker centers to the fanciest of fine dining rooms, this tiny country really does offer a taste of everything. And you can usually get it at all hours of the day or ...

Street food is a major part of how people eat in many countries. In places like Singapore, Thailand, and Vietnam, street ...

Many food enthusiasts are familiar with Michelin-starred fine dining restaurants worldwide. However, what one might not ...

Singapore's hawkers are known for selling cheap, delicious meals. In the past year, the prices of ingredients have jumped due to COVID-19 and the war in Ukraine To keep up, many hawkers say they've ...

Singapore’s street food culture is often celebrated for its flavour and variety, but its origins are rooted in necessity, migration, and thoughtful planning. This video explores how Singapore’s iconic ...

Paid content is paid for and controlled by an advertiser and produced by the Guardian Labs team. Influences from across Asia meet in the woks and pots of these four cities, where even the hawkers can ...