STATEN ISLAND, N.Y. — Rich curries layered with heat and the soothing, cooling drinks that come along with them are among the hallmarks of Sri Lankan restaurant cooking on Staten Island. But which ...
If you consider yourself a fan of spicy foods but you've never had the pleasure of eating a dosa, I pity you. A dosa is a savoury pancake made from a batter of ground lentils and rice. But comparing ...
STATEN ISLAND, N.Y. -- Significant developments are happening lately in Staten Island's Subcontinent cooking. We started a few decades ago with Taste of India II in New Dorp, one of the original ...