Spain is not just special for its football, but also its food. The country has 17 autonomous regions and each has its unique gastronomy, from pintxos to paella and much more besides. I was happy to ...

It’s not every day that Houston gets to hobnob with Spanish royalty. So next week’s visit by Her Majesty Queen Sofia of Spain, in Houston to oversee an international gala, should bring out socializing ...

Curt Herrmann's description of paella starts with sofrito and piquillo peppers and ends with you wondering when you can book a trip to Spain. "I would say as a whole, in the U.S., it's kind of ...

The Flame Foundation will host its first Cocina Flamenca Live festival at the Latino Cultural Center. In the photo, Delilah Buitron Arrebola (left), artistic director of the organization, and Antonio ...

Like many notable culinary creations, paella stemmed from a basic desire — hunger. “Valencian farmers would use whatever was left over from a hard day of labor and cook it over a pan with rice,” chef ...

I took my first trip to Spain in 2016. I landed in Barcelona for a vacation with my adult children for a week, then alone in Madrid for two days of museum bliss. The longest part of the journey began ...

In the dregs of winter, the need for a respite grows. And where better to find such a blissful interlude than within the gold standard of Spanish cuisine? Paella takes its name from the traditional ...

Traditional paella being made for a long lunch this past fall in Lucena, Spain, where Capital Region native Alex Gore is teaching English in his first post-college job. As lunch crept closer to the ...

The Paella Mix, serving authentic Spanish dishes, opened yesterday in the City Market. Why it matters: The new business adds yet another lunchtime flavor to an area known for its lively scene of ...

You've been holidaying in Spain all wrong! You've been eating paella at the wrong time and going out in the evening far too early. And eating dishes you think are Spanish... but aren't. But don't ...