Spanish cuisine is revered for dishes like paella, but eggs play a key role in the national diet. It was apparently first ...

Spain is a European gem celebrated for its diverse wonders, from breathtaking architecture and iconic cultural landmarks to its vibrant traditions. The nation has masterpieces like the Sagrada Familia ...

Spain is well-known for its expansive and regionally diverse culinary traditions, which take inspiration from the Romans, French, and Moorish influences. While you can certainly whip up some ...

Many Americans think they know what paella is. The deep, rust-colored rice. The crispy edges. Mussels, or shrimp, carefully nestled in the pan. Peas throughout, and sometimes even chorizo. But Chef ...

Discover the flavors of Spain with this traditional “Poor Man’s Chickpeas” recipe, a hearty and authentic dish loved across ...

MADRID — When Spanish conquerors brought home a tomato from the Americas in the 16th century, its red color caused a sensation at the royal court. But because of its resemblance to a poisonous fruit ...

Pego is a town proud of its rice — so much so that it hosts two Jornades Gastronòmiques de l’Arròs Bomba i Bombó each year, ...

Spanish cuisine has found a true home in Malta, and this Spain’s National Day, TAPEA in St Julian’s celebrates the honour of ...