From generations-old recipes to modern twists by new and veteran chefs from the region, these rich and complex side dishes ...

Nathalie Dupree, dubbed the Queen of Southern Cooking by Southern Living magazine, died Monday in Raleigh, North Carolina. She was 85 years old. Dupree emerged on the national culinary stage in 1985 ...

CHARLESTON, S.C. (WCBD) – A culinary figure, dubbed the “Queen of Southern Cooking” by Southern Living, has died at age 85. Nathalie Dupree authored more than a dozen southern-style cookbooks ...

Missing the rich, comforting taste of Southern cooking? Now’s your chance to bring those cherished flavors right to your kitchen. These recipes are all about warmth, heartiness, and that special ...

Celebrity Chef Maneet Chauhan made Fall Honey Crisp Apple Chaat. Maneet will be hosting the Southern Cooking Global Flavors x Chauhan Brunch with Chef Kenny Gilbert on Sunday, September 10 at 11 am at ...

SOUTHERN LEGACY Chef Leah Branch says beloved Black chef Edna Lewis ‘was a person who had a beautiful, idyllic life and enjoyed it and shared it with other people.’ (Photo courtesy of Field Studio) In ...

Nathalie Dupree was famously guided by a principle known as the "pork chop theory." One pork chop in a pan goes dry, but two or more and the fat from one feeds the other, she was known to say. That ...

If you're in the Denver, Colorado area and hoping to enjoy an authentic Southern meal, consider visiting one of these ...

Southern flavors spotlight: Renowned chefs reimagined classic Southern sides, blending heritage recipes with fresh twists to showcase the region’s evolving culinary identity. Bourdain’s humble ...

The Southern Hotel unveiled the elegant new Gloriette (428 E. Boston St., Covington, 985-202-8090) last year after a big renovation of its restaurant space. Now the Gloriette has a new chef at the ...