We may receive a commission on purchases made from links. If you're anything like recipe developer Katie Rosenhouse, you might enjoy smoked salmon regularly — most often on a fresh bagel with a ...

The dip is so simple and can be made well in advance if you want to serve it later in the weekend. You could add a few chopped chives or some dill to the mixture or scatter some on top. First, make ...

Get a double dose of healthy fats from salmon and creamy avocado, then pair with crunchy veggies (hello, green beans!) for a ...

Smoked salmon, capers, and dill bring classic lox bagel vibes to this crispy quiche. Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five ...

A composed salad, a platter with all the ingredients spread out, will come to the rescue when the weather heats up. It can be made ad hoc with odds and ends from your fridge, such as cooked vegetables ...

2 pieces of sandwich bread, toasted 2 thinly sliced pieces of cold smoked salmon 1/2 avocado 1/2 red onion, thinly sliced Drizzle of high quality extra virgin olive oil Place the two pieces of toast ...

SEATTLE — Making a homemade brunch for mom is never a bad idea on Mother’s Day, and you don’t need advanced skills in the kitchen to put together something simple but elegant. Safeway chef ambassador ...

Bring a large pot of water to a boil. Fill a large bowl with ice water. Using a slotted spoon, gently lower the eggs into the boiling water. Reduce the heat, cover, and simmer for 10 minutes. Remove ...

Whether you want to serve oysters on the half shell, crisp calamari, or caviar-topped canapés, this collection of Food & Wine ...

Looking for some tasty smoked salmon? We passed over brands that were too fishy or lacked a good smoked flavor and came up ...

Tender salmon fillets are brushed with an autumn-forward sweet and savory maple and Dijon glaze, pan-seared until just flaky, then tucked into soft slider buns. A creamy, spicy aioli infused with ...