Ahi tuna (also known as yellowfin tuna) is a variety that's lean with a mild flavor and meaty essence. It's typically sold in steaks that are around 1¼ to 2 inches thick. This makes these fish steaks ...

After sampling nearly two dozen different menu items at Outback Steakhouse, the order that stood out above the rest wasn't ...

When you want a dish that's sure to impress, it's hard to go past an ahi tuna steak. Whether it's a treat for yourself or you're entertaining, there's something about tuna steak that makes it feel ...

WEBVTT HOPE YOU'RE HUNGRY BECAUSE IT IS TIME FOR SUNDAY BRUNCH. AND JOINING US THIS MORNING IS CHEF JOE SAUBER FROM PHILLIPS SEAFOOD. GOOD MORNING. GOOD MORNING. YOU'RE FROM PHILLIPS, YOU'VE GOT TO ...

Tuna 4 (7-ounce) ahi tuna steaks 3 tablespoons peanut oil Salt and freshly ground black pepper To prepare salsa, scoop the seeds and pulp from the passion fruit with a spoon and press it through a ...

Looking to cut down on your meat consumption? Try this delicious seafood dish: seared ahi tuna. Packed full of protein, this delicious fish will keep you energized and give you the boost you need to ...

Chef Bron Smith with Intermountain Healthcare shares his Seared Ahi Tuni recipe today on 2News at Noon. 1.Rinse tuna; pat dry. Season both sides of the tuna with salt, pepper and lemon juice. 2.Heat ...

MAD Greens is embracing summertime MADness with a menu item you have to sea to believe. The eatery, best known for its chef-inspired salads, warm grain bowls, and craveable wraps is rolling out its ...

8 oz. Phillips crab meat, special2 ahi tuna steaks, approximately 6 oz. each1/4 c. ponzu (citrus soy) sauce1 T. peanut oil2 t. fresh ginger, grated (or ½ tsp. ginger powder)1 T. cilantro, minced1 T.

Welcome to the Cooking Corner in the Air Comfort Solutions Kitchen. Chef Raymond Schafer from the Hard Rock Hotel and Casino is here making a Seared Ahi Tuna Burger. 1. Fry the Won-Ton strips until ...