Delacroix opens in Spanish Plaza as New Orleans’ only stand-alone restaurant on the Mississippi River, led by Chef Wiley Lewis.

Designer Alison Mantilla Raskin, chef Wiley Lewis and GM Roger Eyles gave Axios a preview of the new Delacroix restaurant. Image: Carlie Kollath Wells/Axios Chef John Besh's company opens its new ...

In his review, Bon Appétit's restaurant editor raved about the masa dumplings with fresh crabmeat and the crawfish flautas.

Louisiana’s best budget-friendly restaurants where tradition shines in every po’boy, gumbo, and classic plate locals can’t ...

Boiled seafood is front and center at the new Lakeview restaurant Boil & Barrel, just opened by the same people who operate Frankie & Johnny's. But this new restaurant is different.

NEW ORLEANS (WGNO) — Monday’s Bastille Day, a French holiday celebrating the storming of the Bastille Prison, marks a pivotal event in the French Revolution. Here in New Orleans, we continue to ...

NEW ORLEANS (WGNO) — The winner of the 21st Annual Great American Seafood Cook-Off was announced on Saturday, Aug. 2. The competition was held in New Orleans. According to a news release, Lt. Gov.

33% of sampled Houma-area restaurants served foreign shrimp 3 restaurants failed to disclose shrimp origin as required by law Houma’s fraud rate was among the lowest in Louisiana SeaD Consulting ...

A Chicago establishment has landed on a popular food magazine’s list of best new restaurants. “The 20 Best New Restaurants of 2025” compiled by Bon Appétit features everything from a Mexican seafood ...

Louisiana Lt. Gov. Billy Nungesser and the Louisiana Seafood Promotion and Marketing Board will welcome 12 chefs from around the country to the nation’s ultimate seafood cooking competition. The 2025 ...